Archive for October, 2008

Flouride Drinking Water – Good or Bad?

Wednesday, October 29th, 2008

Obviously, dental hygiene is a priority to conscientious parents. Yet, in spite of the advancements in dental care, more than one fourth of two to five year-olds and half of kids 12 to 15 have one or more cavities. To counteract this, many suggest that adding fluoride to public water will help. Others say it will do more harm than good. (more…)

How to Eat More Vegetables

Tuesday, October 28th, 2008

You probably know that eating more vegetable helps you lose weight. What you may not know is how to get more vegetables into your diet. Here are some tips to sneaking in your veggie servings without a lot of effort.

·        Add a can or two of mixed vegetables to casseroles and soups. Usually you won’t have to adjust the recipe to accommodate the extra veggies, and you boost the nutrition of the dish.
 
·        Buy precut vegetables. Most of us are too lazy to cut up veggies. If we don’t want to cut them up, we probably won’t eat them. So, avoid the extra work and buy them precut.
 
·        Keep a fresh vegetable tray, complete with low fat ranch dipping sauce, handy for snacks. Most stores carry veg trays that are personal sized as well as party sized.
 
·        When picking up sandwiches at a deli, make sure to ask for extra lettuce, tomatoes, and any other vegetable you can think of. Fast food places such as Subway offer a wide range of good-for-you choices.
 
·        When ordering pasta at your favorite restaurant, opt for tomato based red sauce instead of white. The chunkier the sauce the more real vegetables it has in it.
 
·        Make sure to eat salad as a side dish at least a couple of nights a week. Prewashed salad fixings from the grocery store can make making a salad a snap.
 
·        Drink a vegetable juice, like V8, with breakfast or for a snack.
 
·        Eat baked vegetable chips, such as Flat Earth. They give you half a serving of vegetables in each serving.
 
·        Eat a baked potatoes instead of bread with dinner. Make sure to eat the skin, though. That’s where most of the nutrition lies.
 
Of course, you don’t have to implement all of these tips at once. Pick one tip a week and built up your vegetable tolerance little by little. Before you know it, your waist will be getting smaller and you won’t be able to pass a vegetable by.
 
Ebooks such as the one in this No Nonsense Muscle Building review can help you learn more about how to get healthier and eat better. (more…)

Fast Food, Healthy Heart

Tuesday, October 28th, 2008

A lot of individuals eat on the run in today’s fast-paced society. You’re usually better off eating at home rather than dining in a restaurant. However, you can still make healthy choices when you’re eating fast food. Keep these guidelines in mind as you choose your next fast food meal.

A lot of fast food franchises are well aware of the poor reputation that fast food has for clogging up the arteries. To meet the challenge, they have introduced many food choices that are better for you. For instance, many fast food chains now have salads on the menu. All the same, look out for the saturated fat in the dressing. And if your salad comes complete with deep fried chicken on top, you can be sure it’s not as heart healthy as the one featuring grilled chicken. (more…)

Antioxidant Nutrition – A Guide

Monday, October 27th, 2008

nutritional supplements

Antioxidant is a broad term used to describe a group of minerals, vitamins, carotenoids and polyphenols. They protect the body from cell-damaging free radicals. Vitamins A, E, C and the mineral selenium are well known antioxidants. Lutein, lycopene and beta-carotene are carotenoids that have high antioxidant nutrition and give many vegetables and fruits their color. Beta-carotene is found in carrots and pumpkins and is what gives them their vibrant orange color. You can find lutein in leafy green vegetables. It is important in eyesight. Red fruits and vegetables, like tomatoes, contain lycopene. Eating a colorful diet gives you the variety and nutritional value you need. (more…)

Free Radical Fighter – Alpha Lipoic Acid

Monday, October 27th, 2008

nutritional value

You’ve heard of antioxidants and how they neutralize harmful chemicals called free radicals in the body. You may not be aware of an antioxidant that occurs naturally inside every cell of the body and is found in some green vegetables, organ meats, rice bran and Brewer’s yeast. Alpha lipoic acid (or ALA) is produced in small amounts by our bodies. Used in nutritional supplement form, it treats such ailments as diabetic neuropathy, coronary heart disease and other serious illnesses. (more…)

Is Lipoic Acid A Powerful Antioxidant?

Saturday, October 25th, 2008

nutritional value

Lipoic acid or alpha lipoic acid (ALA) is a fatty acid found naturally inside every cell of the body. It is a powerful antioxidant; a substance that neutralizes potentially harmful chemicals called free radicals in the body. Our bodies produce it in very small amounts and it is also found in foods such as spinach, Brewer’s yeast, Brussels sprouts, broccoli, peas, organ meats and rice bran. It converts glucose (or blood sugar) into energy. Let’s take at look at this widely touted supplement. (more…)

Free Radical Fighter – Alpha Lipoic Acid

Friday, October 24th, 2008

nutritional value

What neutralizes free radicals in both watery and fatty regions of cells? What produces energy by converting glucose for our body’s normal function? Alpha lipoic acid or ALA. ALA is used to treat diabetic neuropathy, hepatitis and more. Our bodies produce this antioxidant nutrition in small amounts and it occurs naturally in organ meats, peas, rice bran, Brewer’s yeast, Brussels sprouts and broccoli. Supplementation is a good way to get an added boost. What other ailments is it used to treat and how much should you take? Why don’t we take a look? (more…)

Improve Your Poor Diet With Nutrient Rich Chlorella

Thursday, October 23rd, 2008

A lot of us eat without really thinking about the food that we are putting into our bodies.  This is extremely unfortunate because diet is crucial to human health.  A good diet depends on choosing what to eat and how much to eat, because otherwise food can actually harm someone.  People’s food choices in Japan have significantly changed in recent years, with the Japanese diet becoming more and more like the American and European diet, leading to an increase in various diseases that are associated with the Western diet increasing in Japan.  This new Japanese diet is high in protein and fat and low in fiber, just the way the Western diet is.  (more…)

Health Nutrition Products On The Go

Wednesday, October 22nd, 2008

It is undeniable that the industry of health nutrition products has grown significantly with a lot of career-driven individuals spending so much more time at work with no time to think about proper food and exercise. In the middle of the rush of the modern lifestyle, people have now realized the cost of having a busy life and have become more conscious with their health and fitness that once took a back seat. (more…)

4 Reasons To Buy A Kitchen Faucet Filter Today

Wednesday, October 22nd, 2008

Are you wondering if you should buy a kitchen faucet filter? If you are concerned about protecting the health and safety of your family, buying one will give you the peace of mind you seek.

In case you’re asking “why” you should buy one, let me tell you all about what’s wrong with common tap water today. (more…)