Swiss Sciences Nutrition Advice – Nutrients

Here, Swiss Sciences Nutrition will discuss Nutrients and how they are used by the body.

Nutrients are simply chemicals we all need. They are what makes our bodies live and grow. They are used to create and repair body tissues and to regulate all the body’s internal processes. Energy is created in our bodies as a result of the conversions of many nutrients. Organic nutrients such as carbohydrates, proteins, fats, and vitamins come from the materials of other living organisms while inorganic nutrients are “non-living” substances such as water, oxygen, and minerals. Macronutrients like carbohydrates, protein, fat and water are nutrients that are needed in large quantities. Micronutrients like vitamins and minerals are only needed in small amounts. Essential nutrients are nutrients that cannot be created within the body. These are nutrients that must be introduced by the foods we eat or in dietary supplements. Nonessential nutrients are created by our bodies. Carbohydrates, fats, and proteins are nutrients that provide energy for our bodies. They nutrients are broken down in the body’s digestive system and turned into energy. Metabolism supporting nutrients include dietary minerals, vitamins, and water.

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The Popular Acai Berry

It was only recently that few people had heard of the acai juice but, nowadays, it is difficult to not notice the large number of acai berry products on the market. Not only there is a lot of products containing this berry sold in health food stores including the vitamin store GNC or Whole Foods but you are likely to find tons of acai berry drinks in everyday grocery stores that you go to often including Wal-Mart, Hy-Vee, Kroger, Vons, Price Chopper and so on. Basically, if you wish to try an acai berry juice, it is easy to just pick one up the next time you are shopping for groceries.

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The Benefits of Nutrition Antioxidants Found In Fruit and Vegetables

Nutrition antioxidants are naturally occurring substances found in most plants and have the potential to help combat heart diseases and fight cancer. Phytonutrients found in fruits and vegetables work together with other nutrients to protect your yourself and help you keep a healthy diet. Research into these fantastic compounds continues with huge advances in preventative health care and nutrition advancing daily with over nine hundred compounds discovered already.

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A Diet to Treat Yeast Infection

It might surprise you to know that there are many ways that you might be able to get a yeast infection. Among the possibilities include using oral contraceptive pills, using oral steroids, about to get your period, having diabetes, using certain hygiene products, and wearing tight, damp, and/or warm clothing. There are a number of solutions to treat the infection. Along with these treatments, you also need to learn about the importance of diet.  If you have a yeast infection you really want to deal with it.

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The Benefits of Nutrition Antioxidants Found In Fruit and Vegetables

Although it has been known for a while that compounds in plants contain properties capable of protecting us from coronary conditions and cancer, it is only now becoming known just how extensive this ability may be. Nutrition antioxidants found in fruits and vegetables work together with other nutrients to protect your health. To date, scientists have managed to index over 900 hundred of these wonderful compounds but they believe that they are only just beginning and this could be the future of preventative health care in the world.

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Food nutrition value

Reading and Understanding Food Nutrition Value

When you go to the supermarket to shop for food, odds are you noticed that there was a listing of nutrients and ingredients on the back of the food package and wondered exactly what the point of that was. It turns out that some time ago the United States government realized that people were eating improperly because they likely didn’t understand what exactly was in the food they were eating. Not knowing calories, fat contents and other nutrient values in food can lead to eating too much of a certain nutrient or other compound. This can lead to health problems down the road, which is why you have to understand food nutrition value.

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